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Back Porch Smoked Meats & Cheese

Back Porch Smoked Meats & Cheese has opened its doors in Ocean Shores. After eight months of preparation, doors opened February 1, 2019 at 861 Point Brown Ave. NW.

Owners Shane and Jodi Nelson and Shane's parents, Alan and Doreen Nelson have moved from Spokane to begin this business. Growing up in Olympia, it's brings Shane and the family an opportunity to return to this side of the state.

With 34 different meats, smoked on-site including three bacons, 15 sausages, 14 pepperonis and three jerkies, with more to come. They also sell 30 varieties of gourmet cheeses, imported from around the world. They also smoke several cheeses including gouda.

  • Address: 861 Point Brown Ave. NW
  • Hours: Thursday - Monday 10:00 am - 6:00 pm, Closed Tuesday & Wednesday
  • Phone: (360) 940-0506
  • Website: Black Porch Facebook Page